Last football season (as well as many of the ones before), it was beer and greasy food. Obviously, that is not an option right now.
Tomorrow Michael and I have been invited to a friend's place to join some other coworkers and friends to watch the Superbowl. I've decided to take a few snacks of my own along that are Figure Prep friendly and hopefully delicious. I have not yet made these recipes but I thought I would post them beforehand in case anyone else would like a some healthy snack ideas for tomorrow's festivities!
Sweet Potato Chips
Ingredients: 2 medium sweet potatoes, sliced into 1/8 inch slices
2 tbsp olive oil
1/2 tsp sea salt
1/4 tsp pepper
1/4 tsp garlic powder
other optional seasonings:
1/4 tsp Mrs Dash extra spicy seasoning (you can also use cumin, cayenne pepper, paprika, nutmeg)
- Preheat oven to 400°F.
- Combine all seasonings with oil in a bowl.
- Add sliced sweet potatoes. Toss to coat the potatoes well.
- On baking sheets, lay sweet potato slices in a single layer.
- On lower rack, bake for 10-12 minutes, then turn all potato slices over.
- Continue baking until golden brown, about 10 more minutes
Stuffed Peppers
Ingredients:
2 cups of brown rice
1 small onion (diced)
2 cloves of garlic (diced)
4 tablespoons of olive oil
4 bell peppers, rinsed, seeded, tops removed
1 pound of ground turkey
2 zucchini (diced)
1 can diced tomatoes (no salt added)
sea salt, pepper, and garlic powder to taste
Directions
2 cups of brown rice
1 small onion (diced)
2 cloves of garlic (diced)
4 tablespoons of olive oil
4 bell peppers, rinsed, seeded, tops removed
1 pound of ground turkey
2 zucchini (diced)
1 can diced tomatoes (no salt added)
sea salt, pepper, and garlic powder to taste
Directions
- Cook brown rice
- Sauté the onion and garlic in 2 tablespoons of olive oil until brown (about 5 minutes)
- Add the ground turkey into the onion and garlic mixture and continue to sauté until the
- meat is fully cooked and brown (about 7-10 minutes)
- Remove the meat mixture from the pan and place into a separate bowl
- Add the additional 2 tablespoons of olive oil to the pan and sauté the zucchini and
- tomatoes until the zucchini is soft and brighter in color (about 5 minutes)
- Add salt, pepper, and garlic powder to taste
- At the same time, blanche the peppers in boiling hot water for 3 minutes
- Add the zucchini and tomato mixture to the meat
- Add the brown rice to the zucchini, tomatoes, and meat, mix thoroughly
- Stuff the peppers with the mixture and bake at 350 degrees Fahrenheit for 20 minutes
Cucumber "crackers" with Tuna or Chicken Salad
(http://www.eatcleandiet.com/the_kitchen_table/recipe/recipe.aspx?id=214)
- One cucumber, sliced thin
- optional grape tomatoes (sliced)
Tuna salad:
- 2.5 oz. water-packed tuna
- 1 tbls. Greek yogurt
- 1 tbls. sugar-free Dijon mustard
Chicken salad:
- chicken breast (canned or baked)
- 1/4 cup light mayo
- grapes
- 1 apple
- 2 celery stalks
- 1/8 cup raisins
- 2 green onions
- pepper to taste
Blend all the ingredients for either chicken or tuna salad. Top each cucumber slice with salad. Top with sliced grape tomato (optional)
I will also be bringing along some diet cranberry juice and mixing a little sparkling water with it in case I get a craving for something bubbly :)
Enjoy your Superbowl Sunday! :)
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